Banqueting Sous Chef Sheffield 4 Star Hotel

A Banqueting Sous Chef is required in Sheffield for this award-winning hotel with a casual fine dining restaurant, private dining and banqueting.

Unfortunately, this role does not offer sponsorship, and we can only accept applications from candidates with the right to work in the UK.

The menus are modernBritish in design and they serve a seasonal a la carte menu which is put together using modern and intricate cooking techniques.

You must have experience as a Sous Chef or Banqueting Sous Chef in order to be considered for this role.

The kitchen is also modern and excellently equipped, meaning you will be in the perfect environment to continue in pushing your career forward.

Benefits:

Staff discounts
Free on-site parking
Continuous learning and development opportunities
Employee assistance program
Exciting and busy hotel environment

They are looking for a Banqueting Sous Chef who is passionate and experienced, and someone who can help oversee the team at this busy property.

The role comes with multiple benefits alongside a competitive salary package.

As Banqueting Sous Chef you will:

Be responsible for assisting in the smooth running of the banqueting kitchen and you will be managing and motivating a professional brigade
Ensure that ongoing training and development is offered to all members of the team
Have solid man managementand kitchen management skills are essential along with a stable background
Be a creative and talented Chef with exceptionally high standards who can lead their team by example and inspire them
Have the passion and ability to maintain a high standard of food

If you are an enthusiastic Sous Chef looking for a challenging role then this could be the perfect for you.

Due to the number of applicants received, unfortunately we are unable to reply individually to each. Should your application be suitable for the role, then you'll hear from us within 48 hours, thank you.