Chef de partie and sous chef required for a fresh food kitchen in the Norwich. chef de partie is £30-33k and sous chef 37-38k. If your a fresh food kitchen background chef we are k
We are seeking a skilled and motivated Chef de Partie to join a talented kitchen brigade. This is a fantastic opportunity for an experienced chef who is passionate about food, thri
Chef de partieand commis chef required for a gastro pub in the Peterborougharea, this is a fresh food kitchen and everything is made fresh on site. They also do there own butchery